Cosy up with a big bowl of this comforting Slow Cooker Beef & Vegetable Stew. A delicious stew with tender pieces of beef and hearty vegetables all wrapped up in a thick and rich broth. Serve it with a Rustic Bread loaf for a complete comfort dinner.
Our temps have gone straight to brrrrrrr overnight. It’s the middle of the afternoon and I have the fire roaring away in the living room . I’m not complaining because comfort season is my season! I say, bring it on. And if you read along on the blog, you’ll know my love for rich and comforting dishes. Just the other day I posted a recipe for a Potato & Spinach Gratin, that’s not only comforting but absolutely delicious. A great one to keep in mind for a holiday table. A great vegetarian main course option that you can keep in mind.
Nutrition Facts:
1-1/2 cups (calculated without browning sauce): 287 calories, 9g fat (3g saturated fat), 55mg cholesterol, 705mg sodium, 31g carbohydrate (9g sugars, 4g fiber), 20g protein. Diabetic Exchanges: 2 starch, 2 lean meat.
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