OLIVE, BACON AND CHEESE BREAD

This is the perfect fix for a quick lunch – delicious olive, bacon, and cheese bread for the win! This scene-stealer bread is a breeze to make without the need for any special equipment or skills. I love this so much that I even make a muffin version. The kids are head over heels caught by this delightful bread. If you constantly are looking for a grab and go recipes, then you are in the right place!

Savory Fast Bread With Olives And Cheese- A delectable quick bread for any occasion. Olives, bacon, bell peppers, cheddar cheese, and white wine come together in this delicious recipe that can be served as an appetizer or as a side dish to a delicious meal.

INGREDIENTS

• 3 1/3 fl ounces (10cl) olive oil
• 5 fl ounces (15cl) of white wine
• 3 1/2 oz. (100 grams) bacon
• 4 Eggs
• 1 tsp of baking powder (about 5 grams)
• 2 1/2 c. (250 grams) all-purpose flour
• 5 oz. (150 grams) grated Swiss cheese or cheddar
• 1 large onion
• 7 oz. (200 grams) city ham, already cooked (Sold as “ready to serve”. Still on the bone, it’s better!)
• 3 1/2 oz. (100 grams) green olives
• 3 1/2 oz. (100 grams) black olives
• 2 tbsp chopped parsley
• 1/2 tsp salt