Yield: 36 pieces, 18 servings
Cholesterol: 22mg
Food energy: 162 kcal
Total fat: 14.12g
Calories from fat: 127
[quads id=1]
Carbohydrate: 3.68g
Protein per serving: 3.65g
Total dietary fiber: 0.85g
Notes: Please note that erythritol contains carbs but studies show that for most people, those carbs don’t affect blood sugar. If you need to count the total carbs, please add 20g erythritol.
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