Low Carb Mozzarella Sticks

These store absolutely great in the freezer. If I have time, I’ll make a batch and save them for later. It’s a great quick snack for yourself or party food.

Ingredients

8 pieces cut mozzarella cheese

1 large eggs beaten

1/4 cup almond flour

1/4 cup Parmesan cheese

1 tablespoon coconut flour

1 teaspoon Italian seasoning

1/2 teaspoon garlic powder

1/2 teaspoon salt

Directions:

Mozzarella cheese into 8 chunks.

Beat 1 egg in small bowl. Set aside.