- Use keto friendly ketchup for this recipe.
- I used cheddar cheese for this recipe but that can be substituted for any other cheese of your choice.
- Top the ground beef with cheese immediately when serving if you want the cheese to melt a little over the salad.
Calories: 569kcal | Carbohydrates: 8g | Protein: 25g | Fat: 49g | Saturated Fat: 15g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 16g | Trans Fat: 1g | Cholesterol: 107mg | Sodium: 1783mg | Potassium: 534mg | Fiber: 2g | Sugar: 3g | Vitamin A: 790IU | Vitamin C: 5mg | Calcium: 159mg | Iron: 3mg
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