Imagine waking up to the enticing aroma of hot, fresh pancakes, with your family eagerly gathering around the breakfast table. That’s the magic of Blackstone Pineapple Upside Down Pancakes – a delightful fusion of classic pancake goodness and the beloved flavors of pineapple upside-down cake. This recipe is a sweet and decadent treat that can be enjoyed any day of the week, whether it’s for breakfast or a late-night snack.
Nutrition Information (per serving):
- Calories: 93
- Total Fat: 1g
- Saturated Fat: 0g
- Trans Fat: 0g
- Unsaturated Fat: 1g
- Cholesterol: 4mg
- Sodium: 32mg
- Carbohydrates: 22g
- Fiber: 1g
- Sugar: 17g
- Protein: 1g
Ingredients:
- 20 oz Can Pineapple Slices
- Maraschino Cherries
- ¼ Cup Brown Sugar
- Pancake Batter
Instructions:
Step 1: Prepare the Pineapple
- Preheat your Blackstone griddle to medium heat.
- Dip the pineapple slices in brown sugar, coating both sides.
- Grill the pineapple slices for 1-2 minutes per side.
- Place a maraschino cherry in the center of each grilled pineapple slice.
Step 2: Yummy Pancake Assembly 5. Pour pancake batter over each pineapple slice, using approximately ¼ cup of batter for each yummy pancake.
- Cook until the edges start to set, and you notice bubbling on the top, which takes approximately 2 minutes.
- Carefully flip the pancakes.
- Cook for an additional 1 ½ minutes or until the bottom is golden brown.
Step 3: Serving Your Pineapple Upside Down Pancakes 9. Serve these delectable Pineapple Upside Down Pancakes immediately and savor the flavors.
Tips, Tricks, and FAQs:
- It’s essential to grill the pineapple before adding the pancake batter for that signature caramelized flavor.
- Keep your yummy pancakes warm at around 200 degrees Fahrenheit until you’re ready to serve.
- Top your pancakes with your favorite pancake syrup or even some leftover pineapple syrup from the can of pineapples.
- The presence of bubbles on the top indicates it’s time to flip the pancakes. Avoid flipping more than once to maintain their fluffiness.
- Feel free to use your preferred pancake mix or a homemade pancake recipe as the base.
Storage: These pancakes are best enjoyed fresh. However, if you need to store them, place them in an airtight container or a bag with a sheet of wax paper to separate each pancake. They will keep for 1-2 days in the refrigerator.
No Blackstone Grill? No Problem! If you don’t have a Blackstone grill, you can easily make these Pineapple Upside Down Pancakes on a griddle or in a frying pan.
Conclusion: Blackstone Pineapple Upside Down Pancakes offer a delightful twist on traditional pancakes, infusing them with the tropical flavors of pineapple, brown sugar, and Maraschino cherries. Whether it’s a leisurely weekend brunch or a quick weekday breakfast, these pancakes are sure to bring smiles to your family’s faces. Enjoy the sweet decadence of this special treat any day of the week!
