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Garlic Butter Steak Bites with Zucchini Noodles

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So much flavor and so easy to throw together! Sirloin steak cubes are marinated and cooked to perfection in a delicious garlic butter sauce and served with healthy, low carb zucchini noodles. Ready in 30 minutes or less, this easy healthy recipe will make all of your family go crazy!

Nutrition Facts:
Amount per serving. Serving size in recipe notes above.
Calories 337

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  • Fat 21.1g
  • Protein 28.3g
  • Total Carbs 10.1g
  • Net Carbs 7.4g
  • Fiber 2.7g
  • Sugar 6.8g
INGREDIENTS LIST:
  • 1 lbĀ  sirloin steak cut into small cubes
  • 4 medium zucchini, spiralized (or a pack of store-bought Zucchini Noodles)
  • 1 tablespoon olive oil
  • 3 tablespoons butter, divided
  • 2 teaspoons minced garlic
  • 1/4 cup beef or vegetable broth or white wine
  • 1 tablespoon minced parsley
  • 1 teaspoon fresh thyme leaves
  • Juice of 1/2 lemon

MARINADE:

  • 1/4 cup soy sauce (or coconut amino for paleo)
  • 1 tablespoon olive oil
  • 1 tablespoon hot sauce (we used Sriracha)
  • Fresh cracked black pepper, to taste
  • Juice of 1/2 lemon

TURN TO THE NEXT PAGE TO READ INSTRUCTIONS

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